eLearning/Food/Biblio の履歴(No.3)

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  • 1 (2013-08-01 (木) 13:29:22)
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  • 8 (2016-04-01 (金) 00:51:59)
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  • 13 (2017-02-17 (金) 07:25:59)
  • 14 (2017-04-20 (木) 03:13:59)
  • 15 (2017-04-28 (金) 05:35:26)

参考文献†

• Dalby, A., Siren Feasts: A History of Food and Gastronomy in Greece (London, 1996).
• --- Tastes of Byzantium: The Cuisine of a Legendary Empire (London, 2011).
• Davidson, J., Courtesans and Fishcakes: The Consuming Passions of Classical Athens (, 1998).
• Detienne, M., and Vernant, J.-P., The Cuisine of Sacrifice Among the Greeks (Chicago, 1989).
• Wilkins, J., Harvey, D., and Dobson, M., Food in Antiquity (Exeter, 1995).
• --- and Nadeau, R. (ends), A Companion to Food in the Ancient World (Chichester, 2015).

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